Main Courses

Breast of duck

Pan fried in a lightly spiced orange and cranberry sauce, with Dauphinoise potatoes, ...

Homemade quiche slice

With spinach, peas, crushed new potatoes, eggs, and mature Cheddar in a light pastry; with ...

Pancetta & chestnut mushroom linguine

With parmesan cheese...

Slow Cooked Lamb Shank

Slow cooked in house with herbed mashed potatoes, sautéed greens, and honey glazed ...

Chicken & Seafood Paella

Served With Garlic Bread....

Sweet & Sour Chicken

Served With Rice & Sweet Peppers. ...

Chicken Breast

Topped with Wine & Mushroom Sauce, Served With Mashed Potato & Vegetables...

Trio Of Cumberland Sausages

Served With Mashed Potato & Rich Onion Gravy....

Beef Stroganoff

Served With Basmati Rice Stack...

Shredded Duck

In Japanese Stir Fried Vegetables...