Breaded mushrooms (V)

With homemade garlic mayonnaise and salad garnish  (Vegetarian).

Crispy whitebait

Floured and fried, with homemade Tartare sauce and lemon

Sweet potato skewers (V) (VG) (GF)

With courgettes, peppers, onions, and homemade pineapple ketchup (vegetarian, vegan, gluten free)

Crispy sweet chilli & pepper marinated squid

Marinated in house to our own recipe, and lightly floured and fried to order, with sweet chilli sauce, chillies, and spring onions

Bruschetta (V)

Tomatoes, red onion, and basil on toasted ciabatta bread (vegetarian)

Haloumi skewers (V) (VG)

With courgettes, peppers, and homemade tzatziki (vegetarian, vegan)

Battered lollipop king prawns

Lightly battered to order, with homemade sweet chilli mayonnaise, salad garnish, and lemon

Prawn cocktail

Flavoursome Greenland prawns with Marie Rose sauce, paprika, red onion, Iceberg lettuce, lemon, and buttered granary bread

Marinated chicken wings (GF)

With your choice of homemade barbeque or piri piri sauce (gluten free)

Homemade beef lasagne

With a green salad topped with garlic breadcrumb

Honey glazed gammon (GF)

With grilled pineapple, fried egg, and hand cut chips

Chicken Milanese

Chicken wrapped in parmesan cheese and breadcrumbs, with crispy sliced potatoes, rich tomato sauce, and steamed vegetables

Chicken & chorizo jambalaya (GF)

Marinated in house with tomatoes, onions, peppers, garlic, herbs, cajun spice, and mixed with long grain rice (gluten free)

Barbeque ribs (GF)

Slow cooked in house with barbeque sauce, coleslaw, and hand cut chips (gluten free)

Lamb shank (GF)

Slow cooked in house with mashed potatoes and steamed vegetables in red wine dripping (gluten free)

10 oz prime fillet steak (GF)

Served to your taste with herb butter, vine cherry tomatoes, rocket, mushrooms and hand cut chips (For £1.50 each, add peppercorn or blue cheese sauce)  (Gluten Free).

Fish & chips

Lager battered to order with peas, hand cut chips, homemade tartare sauce, and lemon

Wholetail scampi

Served with peas, hand cut chips, tartare sauce, and lemon

Salmon & king prawn Pescado Con Coco (GF)

Seasoned with citrus and spices, with spring onions, sweetcorn, peppers, coconut milk, and rice (gluten free)

Baked salmon fillet (GF)

Topped with a herb crust, and with Hasselback potatoes, asparagus, carrots, green beans, and cherry tomatoes in a creamy white wine and lemon sauce (gluten free)

Sea bass fillets (GF)

With crispy sliced potatoes, homemade pesto, asparagus, spinach, and sun dried tomatoes (Gluten Free).

Homemade vegan burger (V) (VG) (GF)

In a vegan bun with vegan mayonnaise, gherkins, lettuce, tomato, onion, and hand cut chips (vegetarian, Vegan, gluten free)

Vegetable Calzone (V)

Light folded pizza dough filled with mushrooms, courgettes, onions, peppers, aubergines, tomatoes, and mozzarella, with a green side salad (Vegetarian)

Homemade vegetarian pie (V)

Mushrooms, Feta cheese, butternut squash, and spinach mixed in shortcrust pastry with mashed potatoes, steamed vegetables, and vegetable gravy. (vegetarian)

Battered haloumi (V)

Lager battered to order with cranberry sauce and hand cut chips (Vegetarian)

Olives (V) (VG) (GF)

Onion rings (V)

Homemade coleslaw (V)

Side Salad (V) (VG) (GF)

Steamed Vegetables (V) (VG) (GF)

Garlic bread (with cheese) (V)

Chips / Fries (with cheese) (V) (VG) (GF)

Sweet potato fries (V) (VG) (GF)

Rhubarb & Strawberry Cheesecake

Rhubarb cheesecake base with strawberry glaze and cream

Lemon & Raspberry Posset

Rich lemon curd pudding, with raspberries, strawberry coulis, and a shortbread biscuit

Childrens

(All meals are 4.95 and come with mashed potatoes or hand cut chips and steamed vegetables or baked beans): Burger, fish fingers, mini chicken bites, pizza, or sausages; or linguine with tomato sauce and parmesan cheese.

Sunday Dinner

(Standard portion 11.95, smaller/children’s portion 8.95.
For £1.50 each, add cauliflower cheese, pigs in blankets, extra vegetables, extra roast potatoes, or an extra Yorkshire pudding):
Chicken, Pork, Lamb, Beef
Homemade vegetarian pie  (V)
Stuffed aubergine  (V) (VG) (GF)