Starters
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Soup of the day
Fresh daily, and served with a warm bread roll
£4.95 -
Breaded mushrooms (V)
With garlic mayonnaise (Vegetarian).
£4.95 -
Crispy whitebait
Floured and fried, with homemade Tartare sauce and lemon
£4.95 -
Homemade Scottish salmon & dill fishcakes
Pan fried and served with rocket and sweet chilli mayonnaise
£5.95 -
Homemade chicken liver & bourbon pate
With homemade red onion chutney and granary toast
£5.95 -
Homemade hummus (V) (VG)
With pita bread and crudités (vegetarian, vegan)
£5.95 -
Wild mushrooms (V)
Pan fried in a Stilton sauce on granary toast (Vegetarian)
£5.95 -
Prawn cocktail
Flavoursome Greenland prawns with Marie Rose sauce, paprika, red onion, Iceberg lettuce, lemon, and buttered granary bread
£6.95 -
Marinated king prawns (GF)
With sweet chilli mayonnaise and lemon (gluten free)
£6.95 -
Marinated chicken wings (GF)
With your choice of homemade barbeque or piri piri sauce (gluten free)
£6.95
Desserts
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Ice Cream
Choose from vanilla, strawberry, and/or chocolate for your own dessert, or add extra scoops, a waffle, wafers and sauce for the ultimate sharing dessert (Gluten Free).
£2.95-5.95 -
Lemon Sorbet
Great for refreshing the pallet after your meal with us (Gluten Free).
£3.95 -
Rhubarb & Strawberry Cheesecake
Biscuit base layered up with a rhubarb cheesecake and strawberry glaze. Served with cream, making this an indulgent treat not just for our gluten free guests (Gluten Free).
£5.95 -
Lemon & Raspberry Posset
Rich yet simple cross between a pudding and a curd with lemon juice, zest, and raspberries served on a strawberry coulis with a shortbread biscuit.
£5.95 -
Homemade Creme Brulee
Creamy vanilla dessert topped with caramelised caster sugar. Served with Amaretti biscuits.
£5.95 -
Chocolate Profiteroles
Light choux pastries filled with whipped double cream and drizzled with warm chocolate sauce.
£5.95 -
Sticky Toffee Pudding
Hot sponge pudding, topped with a toffee sauce, and served with ice cream. (gluten free)
£5.95 -
Homemade Apple Crumble
Stewed with sugar, flour and cinnamon; topped with our own crumble mix, baked, and served with hot custard.
£5.95 -
Chocolate Lava Cake
A warm light chocolate cake containing a molten chocolate truffle which flows out as you break open the cake. Served with vanilla ice cream.
£5.95 -
Cheeseboard
With Brie, mature Cheddar, and Stilton cheeses, homemade onion chutney, biscuits, and sweet fruits.
£6.95
Sides
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Olives (V) (VG) (GF)
£2.95 -
Onion rings (V)
£2.95 -
Homemade coleslaw (V)
£2.95 -
Side Salad (V) (VG) (GF)
£2.95 -
Steamed Vegetables (V) (VG) (GF)
£2.95 -
Garlic bread (with cheese) (V)
£3.50-3.95 -
Chips / Fries (with cheese) (V) (VG) (GF)
£3.50-3.95 -
Sweet potato fries (V) (VG) (GF)
£3.95
Childrens
(All meals are 4.95 and come with mashed potatoes or hand cut chips and steamed vegetables or baked beans): Burger, fish fingers, mini chicken bites, pizza, or sausages Or Linguine with tomato sauce and parmesan cheese
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Childrens
(All meals are 4.95 and come with mashed potatoes or hand cut chips and steamed vegetables or baked beans): Burger, fish fingers, mini chicken bites, pizza, or sausages; or linguine with tomato sauce and parmesan cheese.
£4.95
Fish Dishes
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Fish & chips
Lager battered to order with peas and hand cut chips
£10.95 -
Wholetail scampi
With peas and hand cut chips
£10.95 -
The famous homemade Red Lion fish pie (GF)
With a mash & melted cheese topping, and steamed vegetables (Gluten Free).
£10.95 -
Baked salmon fillet (GF)
With crushed new potatoes, sun dried tomatoes, and spinach in a white wine sauce (Gluten Free).
£13.95 -
Sea bass fillets (GF)
With crispy new potatoes, asparagus, spinach, lemon, sun-dried tomatoes, and a homemade pesto (Gluten Free).
£13.95