STARTERS
Homemade soup of the day 4.95
Freshly made daily, with a warm crusty roll
Crispy whitebait 4.95
Floured and fried, with tartare sauce and salad garnish
Breaded mushrooms 4.95
With garlic mayonnaise and salad garnish
Wild mushrooms 5.95
Pan fried in a Stilton sauce on granary toast
Homemade Scottish salmon & dill fishcakes 5.95
Pan fried and served with lemon and sweet chilli dressing
Coarse Farmhouse pate 5.95
With caramelised red onion chutney and granary toast
Prawn cocktail 6.95
Flavoursome Greenland prawns with Marie Rose sauce, paprika, red onion, Iceberg lettuce, lemon, and buttered granary bread
Marinated chicken wings 6.95
With your choice of barbeque or piri piri sauce and salad garnish
Battered lollipop king prawns 6.95
Lightly battered to order, with sweet chilli mayonnaise, salad garnish, and lemon
TO SHARE
Baked Camembert 11.95
With cranberry sauce and toasted ciabatta bread
Fish platter 13.95
Homemade salmon & dill fishcakes, wholetail scampi, fried sea bass, cod skewers, whitebait, and lightly battered lollipop king prawns, with tartare sauce, sweet chilli mayonnaise and lemon
BBQ board 14.95
Ribs, chicken wings, breaded sausage roll, mini pork pie, coleslaw, and corn on the cob, with barbeque sauce
MEAT DISHES
Homemade beef lasagne 10.95
With a green salad and mini dough balls in garlic butter
Homemade chilli con carne 10.95
With long grain rice, tortillas, and sour cream
Honey glazed gammon 11.95
With grilled pineapple, fried egg, and hand cut chips
Homemade meat pie of the day 12.95
With mashed potatoes, steamed vegetables, and gravy
Chicken & chorizo jambalaya 12.95
Marinated in house with tomatoes, onions, peppers, garlic, herbs, cajun & chilli spices, and mixed with long grain rice
Barbeque ribs 12.95
Slow cooked in house with our own BBQ sauce, coleslaw, and hand cut chips
Stuffed chicken fillet 12.95
Stuffed with Brie and wrapped in bacon; with mashed potatoes and steamed vegetables in a creamy white wine sauce
Lamb shank 14.95
Slow cooked in house with mashed potatoes and steamed vegetables in red wine dripping
10oz prime sirloin steak 19.95
Cooked to your taste with herb butter, vine cherry tomatoes, rocket, mushrooms and hand cut chips
(For £1.50 each, add peppercorn or blue cheese sauce)
BURGERS
Homemade prime beef 10.95
Made to our own recipe and in a brioche bun with burger sauce, gherkins, lettuce, tomato, onion, and hand cut chips
(For £1 each, add cheese and/or bacon)
Chicken breast 10.95
In a brioche bun with lettuce, mayonnaise, side salad, and hand cut chips
BBQ pulled pork 11.95
In a brioche bun with BBQ sauce, coleslaw, and hand cut chips
Cajun chicken breast 11.95
In a brioche bun with lettuce, mayonnaise, side salad, and hand cut chips
FISH DISHES
Wholetail scampi 10.95
With peas, hand cut chips, tartare sauce, and lemon
The famous homemade Red Lion fish pie 10.95
With mashed potatoes, melted cheese, and steamed vegetables
Fish & chips 11.95
Lager battered to order with peas, hand cut chips, tartare sauce, and lemon
Baked salmon fillet 13.95
Topped with a herb crust, and with Hasselback potatoes, asparagus, green beans, and cherry tomatoes in a creamy white wine and lemon sauce
Sea bass fillets 13.95
With crispy sliced potatoes, homemade pesto, asparagus, spinach, and sun dried tomatoes
VEGETARIAN DISHES
Homemade falafel burger 10.95
Cayenne & chilli spiced; in a vegan bun with vegan mayonnaise, gherkins, lettuce, tomato, onion, and hand cut chips
Homemade red lentil & spinach mild curry 10.95
Cooked with coconut milk, ginger, garlic, courgettes, onions, and peas; with long grain rice and poppadums
(For £3 each, add chicken and/or king prawns)
Homemade vegetarian pie 11.95
Mushrooms, Feta cheese, butternut squash, and spinach mixed in shortcrust pastry, with mashed potatoes, steamed vegetables, and vegetarian gravy
SALADS
Caesar salad 9.95
With lettuce, homemade Caesar sauce, and croutons
(Add haloumi for £2 or chicken for £3)
SIDES
Olives 2.95
Homemade coleslaw 2.95
Side salad 2.95
Steamed vegetables 2.95
Onion rings 3.50
Garlic bread (with cheese) 3.50, 3.95
Chips / Fries (with cheese) 3.50, 3.95
Sweet potato fries 3.95
CHILDREN’S
(All meals are 4.95 and come with mashed potatoes or hand cut chips and steamed vegetables or baked beans):
Burger, fish fingers, popcorn chicken, pizza, or sausages
Or Linguine with tomato sauce and parmesan cheese
SUNDAY MENU
(Standard portion 12.95, smaller/children’s portion 9.95. For £1.50 each, add cauliflower cheese, pigs in blankets (4), extra vegetables, extra roast potatoes, or an extra Yorkshire pudding):
Chicken, Pork, Lamb, Beef
Homemade vegetarian pie
SOFT DRINKS
(Diet) Coke, Fanta, Sprite can, fruit shoot or Pt Soda 1.80
Pt (Diet) Coke (Zero), Lemonade, J2O, Appletise, Red Bull 3.00
Still or sparkling water 1.80 (330ml) or 3.50 (750ml)
Pt fruit juice 3.50
BEERS & CIDERS
LAGERS
0% Peroni / Corona / Budweiser / Peroni 330ml 3.30, 3.50
Fosters 4.20
Amstel 4.40
Kronenbourg 4.50
Moretti 4.60
BITTERS & STOUTS
London Glory / St. Austell Tribute / SIBA Guest 4.20, 4.30
John Smiths Extra Smooth 4.20
Guinness 4.40
CIDERS
Strongbow Original 4.20
Strongbow Cloudy Apple 4.30
Bulmers / Kopparberg / no alcohol 500ml bottle 4.70
WINES (175ml, 250ml, Bottle)
(1-3 sweet, 4-6 fresh, 7-9 smooth, 10-12 intense)
RED WINES
Cabernet Sauvignon, Elevado, Chile (10) 4.65, 6.15, 16.95
Shiraz, Citrus Tree, Australia (9) 4.65, 6.15, 16.95
Merlot, Animos, Chile (9) 4.65, 6.15, 16.95
Malbec, Bodegas Santa Ana, Argentina (10) 19.95
Cotes du Rhone, Quatre Cépages, France (8) 21.95
Rioja, Ramon Bilbao Crianza, Spain (9) 22.95
ROSE WINES
Pinot Blush, Casa Da Rossa, Italy (4) 4.95, 6.45, 17.95
White Zinfandel, Desert Rose, USA (3) 5.15, 6.65, 18.50
WHITE WINES
Sauvignon Blanc, Elevado, Chile (4) 4.65, 6.15, 16.95
Chardonnay, Elevado, Chile (5) 4.65, 6.15, 16.95
Pinot Grigio, Casa Da Rossa, Italy (4) 4.95, 6.45, 17.95
Sauvignon Blanc, Mud House, NZ (4) 5.80, 7.45, 20.95
Rioja, Ramon Bilbao Monte Llano, Spain (5) 22.95
SPARKLING WINES
Prosecco, Vino Spumante, Italy (4) 6.95, 21.95
Champagne, Paul Langier Brut, France (5) 29.95
THE RED LION PUB & RESTAURANT
Traditional pub fayre that’s simple and freshly made to delight our guests, whatever the occasion
A LA CARTE MENU
Please ask our staff about the various food
offers available across the week, or for any food allergen information you may require
TEL. 01932 563 350
www.theredlionthorpe.co.uk
STARTERS
Homemade soup of the day 4.95
Freshly made daily, with a warm crusty roll
Crispy whitebait 4.95
Floured and fried, with tartare sauce and salad garnish
Breaded mushrooms 4.95
With garlic mayonnaise and salad garnish
Wild mushrooms 5.95
Pan fried in a Stilton sauce on granary toast
Homemade Scottish salmon & dill fishcakes 5.95
Pan fried and served with lemon and sweet chilli dressing
Coarse Farmhouse pate 5.95
With caramelised red onion chutney and granary toast
Prawn cocktail 6.95
Flavoursome Greenland prawns with Marie Rose sauce, paprika, red onion, Iceberg lettuce, lemon, and buttered granary bread
Marinated chicken wings 6.95
With your choice of barbeque or piri piri sauce and salad garnish
Battered lollipop king prawns 6.95
Lightly battered to order, with sweet chilli mayonnaise, salad garnish, and lemon
TO SHARE
Baked Camembert 11.95
With cranberry sauce and toasted ciabatta bread
Fish platter 13.95
Homemade salmon & dill fishcakes, wholetail scampi, fried sea bass, cod skewers, whitebait, and lightly battered lollipop king prawns, with tartare sauce, sweet chilli mayonnaise and lemon
BBQ board 14.95
Ribs, chicken wings, breaded sausage roll, mini pork pie, coleslaw, and corn on the cob, with barbeque sauce
MEAT DISHES
Homemade beef lasagne 10.95
With a green salad and mini dough balls in garlic butter
Homemade chilli con carne 10.95
With long grain rice, tortillas, and sour cream
Honey glazed gammon 11.95
With grilled pineapple, fried egg, and hand cut chips
Homemade meat pie of the day 12.95
With mashed potatoes, steamed vegetables, and gravy
Chicken & chorizo jambalaya 12.95
Marinated in house with tomatoes, onions, peppers, garlic, herbs, cajun & chilli spices, and mixed with long grain rice
Barbeque ribs 12.95
Slow cooked in house with our own BBQ sauce, coleslaw, and hand cut chips
Stuffed chicken fillet 12.95
Stuffed with Brie and wrapped in bacon; with mashed potatoes and steamed vegetables in a creamy white wine sauce
Lamb shank 14.95
Slow cooked in house with mashed potatoes and steamed vegetables in red wine dripping
10oz prime sirloin steak 19.95
Cooked to your taste with herb butter, vine cherry tomatoes, rocket, mushrooms and hand cut chips
(For £1.50 each, add peppercorn or blue cheese sauce)
BURGERS
Homemade prime beef 10.95
Made to our own recipe and in a brioche bun with burger sauce, gherkins, lettuce, tomato, onion, and hand cut chips
(For £1 each, add cheese and/or bacon)
Chicken breast 10.95
In a brioche bun with lettuce, mayonnaise, side salad, and hand cut chips
BBQ pulled pork 11.95
In a brioche bun with BBQ sauce, coleslaw, and hand cut chips
Cajun chicken breast 11.95
In a brioche bun with lettuce, mayonnaise, side salad, and hand cut chips
FISH DISHES
Wholetail scampi 10.95
With peas, hand cut chips, tartare sauce, and lemon
The famous homemade Red Lion fish pie 10.95
With mashed potatoes, melted cheese, and steamed vegetables
Fish & chips 11.95
Lager battered to order with peas, hand cut chips, tartare sauce, and lemon
Baked salmon fillet 13.95
Topped with a herb crust, and with Hasselback potatoes, asparagus, green beans, and cherry tomatoes in a creamy white wine and lemon sauce
Sea bass fillets 13.95
With crispy sliced potatoes, homemade pesto, asparagus, spinach, and sun dried tomatoes
VEGETARIAN DISHES
Homemade falafel burger 10.95
Cayenne & chilli spiced; in a vegan bun with vegan mayonnaise, gherkins, lettuce, tomato, onion, and hand cut chips
Homemade red lentil & spinach mild curry 10.95
Cooked with coconut milk, ginger, garlic, courgettes, onions, and peas; with long grain rice and poppadums
(For £3 each, add chicken and/or king prawns)
Homemade vegetarian pie 11.95
Mushrooms, Feta cheese, butternut squash, and spinach mixed in shortcrust pastry, with mashed potatoes, steamed vegetables, and vegetarian gravy
SALADS
Caesar salad 9.95
With lettuce, homemade Caesar sauce, and croutons
(Add haloumi for £2 or chicken for £3)
SIDES
Olives 2.95
Homemade coleslaw 2.95
Side salad 2.95
Steamed vegetables 2.95
Onion rings 3.50
Garlic bread (with cheese) 3.50, 3.95
Chips / Fries (with cheese) 3.50, 3.95
Sweet potato fries 3.95
CHILDREN’S
(All meals are 4.95 and come with mashed potatoes or hand cut chips and steamed vegetables or baked beans):
Burger, fish fingers, popcorn chicken, pizza, or sausages
Or Linguine with tomato sauce and parmesan cheese
SUNDAY MENU
(Standard portion 12.95, smaller/children’s portion 9.95. For £1.50 each, add cauliflower cheese, pigs in blankets (4), extra vegetables, extra roast potatoes, or an extra Yorkshire pudding):
Chicken, Pork, Lamb, Beef
Homemade vegetarian pie
SOFT DRINKS
(Diet) Coke, Fanta, Sprite can, fruit shoot or Pt Soda 1.80
Pt (Diet) Coke (Zero), Lemonade, J2O, Appletise, Red Bull 3.00
Still or sparkling water 1.80 (330ml) or 3.50 (750ml)
Pt fruit juice 3.50
BEERS & CIDERS
LAGERS
0% Peroni / Corona / Budweiser / Peroni 330ml 3.30, 3.50
Fosters 4.20
Amstel 4.40
Kronenbourg 4.50
Moretti 4.60
BITTERS & STOUTS
London Glory / St. Austell Tribute / SIBA Guest 4.20, 4.30
John Smiths Extra Smooth 4.20
Guinness 4.40
CIDERS
Strongbow Original 4.20
Strongbow Cloudy Apple 4.30
Bulmers / Kopparberg / no alcohol 500ml bottle 4.70
WINES (175ml, 250ml, Bottle)
(1-3 sweet, 4-6 fresh, 7-9 smooth, 10-12 intense)
RED WINES
Cabernet Sauvignon, Elevado, Chile (10) 4.65, 6.15, 16.95
Shiraz, Citrus Tree, Australia (9) 4.65, 6.15, 16.95
Merlot, Animos, Chile (9) 4.65, 6.15, 16.95
Malbec, Bodegas Santa Ana, Argentina (10) 19.95
Cotes du Rhone, Quatre Cépages, France (8) 21.95
Rioja, Ramon Bilbao Crianza, Spain (9) 22.95
ROSE WINES
Pinot Blush, Casa Da Rossa, Italy (4) 4.95, 6.45, 17.95
White Zinfandel, Desert Rose, USA (3) 5.15, 6.65, 18.50
WHITE WINES
Sauvignon Blanc, Elevado, Chile (4) 4.65, 6.15, 16.95
Chardonnay, Elevado, Chile (5) 4.65, 6.15, 16.95
Pinot Grigio, Casa Da Rossa, Italy (4) 4.95, 6.45, 17.95
Sauvignon Blanc, Mud House, NZ (4) 5.80, 7.45, 20.95
Rioja, Ramon Bilbao Monte Llano, Spain (5) 22.95
SPARKLING WINES
Prosecco, Vino Spumante, Italy (4) 6.95, 21.95
Champagne, Paul Langier Brut, France (5) 29.95
THE RED LION PUB & RESTAURANT
Traditional pub fayre that’s simple and freshly made to delight our guests, whatever the occasion
A LA CARTE MENU
Please ask our staff about the various food
offers available across the week, or for any food allergen information you may require
TEL. 01932 563 350
www.theredlionthorpe.co.uk
****
The Red Lion Thorpe: Relax in our superb restaurant or phone in an order for delivery or collection or simply use our Just Eat page.
The Red lion Thorpe 01932 563350
The Red Lion Thorpe: Relax in our superb restaurant or phone in an order for delivery or collection or simply use our Just Eat page.
The Red lion Thorpe 01932 563350