The Red Lion Thorpe Printable Menu & PDF
Homemade Halloumi sticks (4)6.95
Floured and lightly fried; and served with rocket, hot honey, and sweet chilli sauce
Prawn cocktail7.95
Flavoursome prawns with Marie Rose sauce, paprika, red onion, lettuce, and lemon on buttered granary bread
Homemade mushroom Arancini7.95
With risotto rice, Applewood cheese, homemade pesto, and rocket
Homemade smoked mackerel pate7.95
With toasted ciabatta bread, red onion chutney, and rocket
Chicken wings (4)8.95
Crumb-coated and lightly fried; and served with homemade Buffalo sauce, homemade Korean BBQ sauce, and rocket
Homemade ‘All Day’ Scotch egg8.95
Our homemade Scotch egg, served hot in an ‘All Day’ breakfast style; surrounded by crispy bacon, roasted mushrooms, and homemade tomato sauce on a bed of rocket
Marinated garlic king prawns8.95
Pan fried in a creamy white wine, garlic, and parsley sauce with a wedge of lemon and rustic bread
Baked Camembert13.95
With toasted ciabatta bread and red onion chutney
Fish platter18.95
Homemade seafood chowder, battered calamari, wholetail scampi, mini prawn cocktail, marinated garlic king prawns, smoked mackerel pate, rustic bread, Tartare sauce, sweet chilli sauce, lemon and lime
Butchers’ board19.95
Homemade hot honey, cider, and sesame pork bites, tender citrus hot honey and BBQ glazed pork ribs, gammon offcuts, chicken wings, homemade Scotch egg, honey pigs in blankets, and stuffing balls; with apple puree, homemade Buffalo sauce, and homemade Korean BBQ sauce
Homemade beef lasagne15.95
With a green salad, homemade dressing, and garlic bread
Honey glazed gammon15.95
Slow cooked in house, then roasted to be both moist and crispy; with honey glazed pineapple, poached egg, and hand cut chips
Half roast chicken15.95
Glazed to order with our own honey based citrus glaze; with fries, peas, and gravy
Roasted honey & soy duck confit16.95
Slow cooked in house, and served with Dauphinoise potatoes, sauteed greens, honey & thyme glazed carrots, and gravy
Summer ribs ‘n’ wings17.95
Our own citrus hot honey and BBQ glazed ribs and crumb-coated chicken wings; with mild cajun ‘rattler’ corns, fries, homemade Buffalo sauce, and homemade Korean BBQ sauce
Homemade stuffed chicken fillet17.95
Stuffed with Brie and wrapped in crisped Parma ham; with Dauphinoise potatoes, sauteed greens, and honey & thyme glazed carrots in a creamy white wine and shallot sauce
Citrus honey glazed lamb shank19.95
Slow cooked in house and glazed to order with our own honey based citrus glaze; with spring onion mashed potatoes, sauteed greens, and honey & thyme glazed carrots in a subtle port gravy
10oz hand-picked rib eye steak23.95
Cooked to your taste with garlic butter, breaded onion rings, Portobello mushroom, tomato, rocket, and hand cut chips
(For 2.00 each, add peppercorn, red wine, or blue cheese sauce)
Buttermilk & hot honey breaded chicken breast14.95
In a seeded brioche bun with smoked Monterey Jack cheese, rocket, tomato, red onion, hot honey, mayonnaise, and fries
Homemade prime beef15.95
Made to our own recipe and in a seeded brioche bun, topped with crispy bacon, smoked Monterey Jack cheese, burger sauce, rocket, tomato, caramelised onions, gherkin, and fries
The simple Will Cheeseman (or Margherita…)12.95
The Big Ron (packed with pepperoni)14.95
The Original14.95
With olives, basil, peppers, red onion, and olive oil
The Goat14.95
With goats’ cheese, caramelised onions, spinach, rocket, and balsamic glaze
The Caveman16.95
With chicken, streaky bacon, pepperoni, ham, sausage, ground beef, and red onion
(Any of the above are available as extra toppings at £2 each)
Wholetail scampi14.95
With peas, hand cut chips, Tartare sauce, and lemon
Fish & chips16.95
Beer battered to order with peas, hand cut chips, Tartare sauce, and lemon
Homemade seafood chowder16.95
With smoked haddock, salmon, prawns, haddock, onion, bacon, and potatoes in a cream sauce; with a wedge of lemon and rustic bread
Honey & soy glazed sea bass fillets17.95
Served on a warm mix of couscous, cauliflower, carrots and parsnips; with a creamy white wine and lemon sauce
Homemade chickpea masala curry14.95
Mild masala curry with rice and flat bread
(For 3.00 each, add chicken or king prawns)
Homemade mushroom Stroganoff15.95
In an onion, garlic, courgette, carrot, celery, and cream sauce with homemade potato fondant, and sauteed greens
Chicken, pork belly, lamb, beef, or homemade vegetarian pie
Served with all the traditional trimmings.
For 2.50 each, add: cauliflower cheese, pigs in blankets (4), extra vegetables, extra roast potatoes, or an extra Yorkshire pudding
Hot dog, chicken goujons or fish fingers7.95
All come with fries or mash; and peas or beans as you choose
Ham & cheese toastie and fries7.95
Pasta, tomato sauce & garlic bread7.95
Homemade Margherita or pepperoni pizza9.95
Toasties8.95
With ham & Cheddar OR tuna, red onion & Cheddar OR tomato, red onion & Cheddar; all served with fries
Tuna mayonnaise sandwich8.95
With mixed peppers, red onion, tomato, lettuce, and crisps
Prawn sandwich8.95
With Marie Rose sauce, red onion, lettuce, and crisps
Jacket potato9.95
With Cheddar & beans OR tuna mayonnaise OR Marie Rose prawns; all served with a salad garnish
Steak ciabatta10.95
With caramelised onions, spinach, mushrooms, steak dripping, and fries
Green salad10.95
With lettuce, rocket, cherry tomatoes, cucumber, red onion, mixed peppers, and croutons. Choose French, Caesar, or balsamic & olive oil dressing.
(Add chicken or king prawns for 3.00 each; or sea bass or salmon or steak for 4.00)
Club sandwich10.95
Chicken, bacon, Cheddar, red onion, lettuce, mayonnaise and tomato in 3 slices of toasted granary bread with fries
Breaded chicken loaded fries10.95
With crispy bacon, mild Cheddar, and BBQ sauce
Ploughmans’ lunch16.95
With mature Cheddar, Brie, Stilton, gammon offcuts, pork pie, homemade Scotch egg, baby pickled onions, tomato, pickle, and a wedge of uncut bread
THE RED LION PUB & RESTAURANT
Traditional pub fayre that’s simple and freshly made to delight our guests, whatever the occasion.
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