Meat Dishes

Homemade beef lasagne
£15.95With a green salad, homemade dressing, and garlic bread

Honey glazed gammon (GF)
£15.95Slow cooked in house, then roasted to be both moist and crispy; with honey glazed pineapple, poached egg, and hand cut chips

Half roast chicken (GF)
£15.95Glazed to order with our own honey based citrus glaze; with fries, peas, and gravy

Roasted honey & soy duck confit(GF)
£16.95Slow cooked in house, and served with Dauphinoise potatoes, sauteed greens, honey & thyme glazed carrots, and gravy

Homemade stuffed chicken fillet (GF)
£17.95Our own citrus hot honey and BBQ glazed ribs and crumb-coated chicken wings; with mild cajun ‘rattler’ corns, fries, homemade Buffalo sauce, and homemade Korean BBQ sauce

Summer ribs ‘n’ wings
£17.95Our own citrus hot honey and BBQ glazed ribs and crumb-coated chicken wings; with mild cajun ‘rattler’ corns, fries, homemade Buffalo sauce, and homemade Korean BBQ sauce

Citrus honey glazed lamb shank (GF)
£19.95Slow cooked in house and glazed to order with our own honey based citrus glaze; with spring onion mashed potatoes, sauteed greens, and honey & thyme glazed carrots in a subtle port gravy

10oz hand-picked prime sirloin steak (GF)
£23.95Cooked to your taste with garlic butter, breaded onion rings, Portobello mushroom, tomato, rocket, and hand cut chips (For 2.00 each, add peppercorn, red wine, or blue cheese sauce)
Burgers

Buttermilk & honey mustard marinated chicken breast
£14.95In a seeded brioche bun with smoked Monterey Jack cheese, rocket, tomato, red onion, hot honey, mayonnaise, and fries

Homemade prime beef
£15.95Made to our own recipe and in a seeded brioche bun, topped with crispy bacon, smoked Monterey Jack cheese, burger sauce, rocket, tomato, caramelised onions, gherkin, and fries
Hand-stretched, stone-baked pizzas

The simple Will Cheeseman (V)
£12.95(or Margherita…) Homemade passata and blended cheeses topping. Extra toppings at £2 each.

The Big Ron
£14.95(packed with pepperoni) Homemade passata and blended cheeses topping. Extra toppings at £2 each.

The Original (V)
£14.95(with olives, basil, peppers, red onion and olive oil) Homemade passata and blended cheeses topping. Extra toppings at £2 each.

The Goat (V)
£14.95(with goats’ cheese, caramelised onions, spinach, rocket, and balsamic glaze) Homemade passata and blended cheeses topping. Extra toppings at £2 each.

The Caveman
£16.95(with chicken, streaky bacon, pepperoni, ham, sausage, ground beef, and red onion) Homemade passata and blended cheeses topping. Extra toppings at £2 each.
Fish Dishes

Wholetail scampi
£14.95With peas, hand cut chips, Tartare sauce, and lemon

Fish and chips
£16.95Beer battered to order with peas, hand cut chips, Tartare sauce, and lemon

Homemade seafood chowder
£16.95With smoked haddock, salmon, prawns, haddock, onion, bacon, and potatoes in a cream sauce; with a wedge of lemon and rustic bread

Honey & soy glazed sea bass fillets (GF)
£17.95Served on a warm mix of couscous, cauliflower, carrots and parsnips; with a creamy white wine and lemon sauce
Vegetarian & Vegan

Homemade Aloo Gobi (V) (VG)
£13.95Potatoes and cauliflower in a mild tomato sauce with rice and vegan naan bread (For 3.00 each, add chicken or king prawns)

Homemade mushroom Stroganoff (V) (GF)
£15.95In an onion, garlic, courgette, carrot, celery, and cream sauce with homemade potato fondant, and sautéed greens

Homemade chickpea masala curry (V) (VG)
£14.95Mild masala curry with rice and flat bread (For 3.00 each, add chicken or king prawns)
* (V) Vegetarian | (VG) Vegan | (GF) Gluten free