THE RED LION PUB & RESTAURANT

Traditional pub fayre that’s simple and freshly

made to delight our guests, whatever the occasion

DESSERT MENU

Ice cream                                                                                         2.95, 5.95

Choose vanilla, strawberry, or chocolate for your own dessert

Add extra scoops, a waffle, wafers, and sauce to share

Lemon sorbet                                                                                             3.95

Great for refreshing the palette after your meal with us

Rhubarb and strawberry cheesecake                                                 5.95

Rhubarb cheesecake base with strawberry glaze and cream

Lemon and raspberry posset                                                                5.95

Rich lemon curd pudding, with raspberries, strawberry coulis, and a shortbread biscuit

Homemade crème brulee                                                                      5.95

Creamy vanilla dessert, with amaretti biscuits

Eton mess                                                                                                    5.95

Meringue pieces with whipped cream and homemade strawberry sauce

Homemade summer fruits crumble                                                    5.95

With stewed apples, cinnamon, seasonal summer fruits and hot custard

Chocolate sponge pudding                                                                     5.95

Warm pudding with homemade cherry sauce and vanilla ice cream